Believing in an Irish proverb “Laughter is brightest where food is best!”, I present you this blog on Pathare prabhu cuisine. Being married into a pathare prabhu family, myself Dr. Harshaja Ajinkya have tried to enumerate as many pathare prabhu recipes we make in our day to day household.

I simply aim to write this blog as a recipe bank for my family, friends and all those who would like to make tasty food for their loved ones. 

So go ahead and experiment..its never too late to try new stuff!

P.S: All Pathare prabhu’s are big foodies..and I am happily married to one!!good-food-good-life-food-picture-quote

10 thoughts on “About

  1. Hello,
    I need to buy some pathare prabhu garam masala for making fish and chicken. Can you please help me, and share info about the place where i can buy it in Mumbai. If not available commercially can you please share the recipe for the same.
    Thanks and Regards

    1. Hello Vignesh,
      It is ideal to prepare the pp masala at home but if you cant then there is a shop called Kirtikar in Girgaon, Mumbai.


        1. Hi Prathana,

          Sambara Masala is made by roasting the following ingredients separately and then finely grinding them together.
          Cloves, Star anise, Cinnamon, dry red chilli, hing, rai, dagdaful, jayfal, jaypatri, shahajira, wheat flour, dhanajeera, methi, etc.
          I will share a details recipe soon.


          1. Hello Harshaja,

            Waiting for P.P garam/Sambar masala recipe. Can you please share ASAP.

            Best Regards
            Nitin Petkar

  2. hi,
    I am doing research on Pthare Prabhu’s culture and food. Need your help.
    Pls let me know how can i get in touch with you.


  3. Hi Harshaja,

    This is just awesome. Very helpful for me as Devashree suddenly develpoped a taste for our traditional food. Thanks especially for the Ganesh Chathurthi special ladoos.

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