Vade
Every year during Pithori my family prepares a huge spread of dishes. Most of them are sweet cuisines so when…
Join us as Harshaja Ajinkya shares with you step by step simple instructions on Pathare Prabhu Cuisine.
Every year during Pithori my family prepares a huge spread of dishes. Most of them are sweet cuisines so when…
Ingredients: Chana Dal soaked overnight in water: 2 cups Ova / Ajwain leaves: 10 nos. Jeera- 2 tsp Turmeric: 1…
Who wouldn’t be tempted to make amazing Bajji or pakora’s in the rainy season! Here’s an easy recipe to make…
UMBAR Deep Puja is a celebration of factors which provide illumination like lamps, tubelights, electric bulbs, etc. In Pathare Prabhu…